Yum Yum Colada – Caribbean Kettle Sour
OG 1.049 / BU 21 / ABV 5.2
As much as we wish to be relaxing on a beach today, we find ourselves in New Mexico and Tingley just won’t cut it. Inspired by the classic Caribbean cocktail…
OG 1.049 / BU 21 / ABV 5.2
As much as we wish to be relaxing on a beach today, we find ourselves in New Mexico and Tingley just won’t cut it. Inspired by the classic Caribbean cocktail…
OG 1.044 / IBU 16 / ABV 5.4
For 9 months, our house Cream Ale received a secondary fruited fermentation in French oak to deliver a spicy, complex soured experience. The resulting Brettanomyces barrel-aged beauty abounds with a bready, honey sweetness and crisp apples.
OG 1.061 / IBU 43 / ABV 6.8
The best way to escape from the heat and pressure of the late summer is with a refreshing journey through wild flowers and berry thickets. Jac’s Elope, a delightfully fruited pale ale, is this…
OG 1.054 / IBU 20 / ABV 6.3
Harvested straight from pure imagination comes a cute, fruity and refreshing concoction. The acute tartness blended with over 500 lbs of blueberries leaves you with this beautifully balanced ambrosial delight. A juicy new take on a tart kettle sour.
OG 1.040 / IBU 12 / ABV 4.3
Pronounced “go-suh”, the Gose is a unique style heralding from Leipzig, Germany. Historically, the water available to the brewers in Leipzig was slightly brackish and left a salty flavor in their beers. Gose is brewed with 50% malted wheat, coriander…
OG 1.053 / IBU 57 / ABV 5.6
A fun, hazy twist on the classic American pale ale. We brewed this pale with a strong wheat backbone, lending to a softer pallet, hazier finish, and more full-bodied mouth feel. Then…