Red Rye Redux
OG 13.5°P / IBU 30 / ABV 5.6 / G↓
A blast from the past for your palate, this resurrected ale leads with aromas of fruit and spice that are bolstered by a warm, toasty and toffee malt body. The use of German hops accentuates the spicy malt addition of flaked rye.
OG 12.5°P / IBU 33 / ABV 5.04
Held within the visualization,
the continuous rerun of my own Saaz-ness
A fraction of time perpetuated,
By my regretful soul animated.
Trapped in a ceaseless pint …
OG 11.5°P / IBU 36 / ABV 4.85
An object is determined by its essence.
Minty Sweet Stout
OG 18.5°P / IBU 40 / ABV 6.43 / G↓
A solution of confectionery pleasures brewed with 35lbs of Oreo Cookie Cake, whirlpooled with spearmint, and brought to condition on roasted cocoa nibs. Treat sensations of chocolate, roasted malt and coffee …