Pacific NW – Wine Tasting Event
November – Week 3 Winesday
Three Wines and "so choice" Plates
Tour the Pacific NW
without leaving the pub!
November 16th @ Turtle Mountain North
Hosted by Amy Haas of palate
with paired plates by Chef Raul Blanco.
MENU
• Foris Rosé of Pinot Noir, Rogue Valley
paired with
Smoked Salmon Dinner Benedict
• Elk Cove Estate Pinot Noir, Willamette Valley
paired with
Wild Mushroom Ragout
• L’Ecole no.41 Merlot, Columbia Valley
paired with
Steak & Spuds
$30 plus tax&tip
Online Ticketing Only
Seating is Limited.
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✦ plates by Chef Chris Blanshine
paired to ✦ beers by Brewer David Medrano and
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