IBU 34 / ABV 6.3 
A ‘robust style’ porter. Smooth multi layered chocolaty, nutty and roasty malt flavors propelled by UK Maris Otter malt and powered to superior level with herbal and citrusy centennial and East Kent Golding hops.
ABV 5.1 
Caramel and bready aromas. Light to medium body. Toasted bread crust flavor with a bit of residual sweetness, nicely balanced.
ABV 6.5 
The latest in La Cumbre’s seasonal hazy series was specially created to reach friends far and wide. Bright tropical and citrus notes of grapefruit, lemon, and pineapple hit up front. Layers of orange and apricot follow and blend smoothly into a soft mouthfeel.
IBU 40 / ABV 6.1 
Medium bodied to balance malt and hop character with a dry finish. GABF gold medalist 2014
IBU 20 / ABV 5.2 
Sweet, silky and delicious, this stout brings out the child in any adult. Hints of roasted malt and chocolate pair with a delectably smooth finish. Contains Lactose.
IBU 100+ / ABV 7.2 
Big citrus aromas dominate this hop forward beer while providing a nice bitter punch. Brewed and dry hopped with an assortment of American hop varieties, this beer holds up to the standards of hop lovers everywhere.
