Hemisphere Hopper ESB
OG 1.058 / IBU 50 / ABV 6.2
Our latest collaboration brew is inspired by the Extra Special Bitter style, but uses southern hemisphere hops exclusively. Hemisphere Hopper is made with Maris Otter malted barley from England, and fermented with a British yeast strain. The kettle hops are Kohatu & Dr. Rudi from New Zealand along with Topaz from Australia. We then dry hopped with Kohatu and Topaz for aromatics. Balanced, rich complex flavor and aroma, from Second Street & Turtle Mountain.
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Winter Fundraising Brew 2025
Celebrating 25 Years of Beers!... UPDATE ... With your help, Turtle Mountain raised over $1100 Our Winter Fundraising Brew ...Cosmic Campground. A Cascadian Dark Ale was brewed to benefit Coronado Historic Site & Kuaua Pueblo Ruins in Bernalillo. If you haven't...
Wooden Teeth American Lager
OG 10.8°P / IBU 18 / ABV 4.8
GABF Gold Medal Winner
The forefathers of American brewing developed their craft from the German heritage of lagering, or cold conditioned beer. Wooden Teeth continues this tradition with a light malt base that utilizes…
St. Patrick’s 2025
Celebrate St. Patrick's at Turtle Mountain! Yes, both pubs are normally closed on Mondays. We can't, however, let one of our favorite days of the year go by without eating some corned beef & cabbage and drinking some stout. Both pubs will be open Monday, March...
