Pacific NW – Wine Tasting Event
November – Week 3 Winesday
Three Wines and "so choice" Plates
Tour the Pacific NW
without leaving the pub!
November 16th @ Turtle Mountain North
Hosted by Amy Haas of palate
with paired plates by Chef Raul Blanco.
MENU
• Foris Rosé of Pinot Noir, Rogue Valley
paired with
Smoked Salmon Dinner Benedict
• Elk Cove Estate Pinot Noir, Willamette Valley
paired with
Wild Mushroom Ragout
• L’Ecole no.41 Merlot, Columbia Valley
paired with
Steak & Spuds
$30 plus tax&tip
Online Ticketing Only
Seating is Limited.
THE LATEST
La Vida Mocha
Coffee Stout
OG 16°P / IBU 27 / ABV 6.15
It’s roasty, toasty, bold as a stout can be
Livin’ la Vida Mocha!
This coffee kick’s the fix for caffeine junkies
Livin’ la Vida Mocha!
She’ll have you wired, inspired, A stout so rich it’s fire—
Livin’ la Vida Mocha! …
Burqueño Black
Schwarzbier
OG 12.2°P / IBU 15 / ABV 4.6
With deep roots in both German tradition and the rugged spirit of New Mexico, this dark lager melds a rich malt complexity to a subtle sweetness and earthy tones reminiscent of the high desert landscape. Notes of honey and biscuit provide warmth, like the sun dipping behind the Sandia Mountains …
Get Bock Inside!
International Dark Lager
OG 11.4°P / IBU 25 / ABV 5.07 / G↓
Geographically, stylistically & gustatorily between California Commons and Tejano Bocks, your palate comes home to our quaffable 505 Bock. Lightly-hopped with American Sterling, German Northern Brewer, Mittelfrüh, and Czech Saaz, Get Bock Inside! was …
