2022 Green Chile Cheeseburger Smackdown!
The Smackdown Begins …
We’ve been honored as one of 16 NM restaurants chosen to compete in 2022’s Edible NM Smackdown. This year, our chefs have present for your enjoyment:
The Smokin’ Hot Fungi Burger!
Built with Hatch Green Chile, Hatch Beemster Cheese, Brickoven-Smoked Portobello, Chimayo Red Chile House Vinaigrette, Arugula, atop a 1/2 pound Angus Beef Burger on a cornmeal-dusted Kaiser Roll, this delectable monstrosity joins our menu at both Turtle Mountain locations throughout July, and if we progress to the finals throughout August. Don’t wait friends, we need your discerning palate to help tune-in the symphony of flavors this elevated pub fare shouts out.
THE LATEST
La Vida Mocha
Coffee Stout
OG 16°P / IBU 27 / ABV 6.15
It’s roasty, toasty, bold as a stout can be
Livin’ la Vida Mocha!
This coffee kick’s the fix for caffeine junkies
Livin’ la Vida Mocha!
She’ll have you wired, inspired, A stout so rich it’s fire—
Livin’ la Vida Mocha! …
Burqueño Black
Schwarzbier
OG 12.2°P / IBU 15 / ABV 4.6
With deep roots in both German tradition and the rugged spirit of New Mexico, this dark lager melds a rich malt complexity to a subtle sweetness and earthy tones reminiscent of the high desert landscape. Notes of honey and biscuit provide warmth, like the sun dipping behind the Sandia Mountains …
Get Bock Inside!
International Dark Lager
OG 11.4°P / IBU 25 / ABV 5.07 / G↓
Geographically, stylistically & gustatorily between California Commons and Tejano Bocks, your palate comes home to our quaffable 505 Bock. Lightly-hopped with American Sterling, German Northern Brewer, Mittelfrüh, and Czech Saaz, Get Bock Inside! was …
