20th Anniversary Bock-n-Ale-Yeah!
Fri.March.22nd, Turtle will celebrate 20 YEARS!
We’re throwing an all-out BOCK-n-ALE-YEAH! and you’re invited.
Featuring ALL YOU CAN EAT party-style buffets …
- Cedar Plank Salmon with Orange Porter Glaze
- Korean Braised Bison Short Ribs with Red Chile Demi Glace
- Pappardelle Pasta New Orleans with Bison Sausage, Shrimp and Mussels
- Lemon Herb Roasted Cornish Game Hens with Roasted Garlic Compound Butter
- Five Spiced Braised Pork Belly
- Red Chile-Crusted Smoked Prime Rib
- Green Chile Smoked Pork Roulade
- Fresh Oysters
- Poached Shrimp
- Ceviche Bar
- Salsa Bar
Plus a 20th Anniversary 12oz PUB GLASS for you to keep
and 3 BEER TICKETS with every last archived Turtle beer on tap!
not to mention the release of DOPPEL EQUIS STEINUNDATOR
our special 20th Anniversary steinbock
All this for only $60!
This extravaganza will occupy the entire restaurant and both patios.
Reservations are required. Online ticketing only.
Please choose between the 5pm or 7pm seatings.
We hope you can join us for what promises to be an extraordinary evening of CELEBRATION!
♫ Sippin’, chattin’, havin’ fun. We'll still be sippin’ when the evening comes. Watching our pints roll in. Thanks Turtle’s Mick and Toltec’s Kaylynn. We are Sipping on the Bock of the Day, feeling the 9 to 5 melt away. Oh, we’re just Sipping on the Bock of the Day....
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