12oz – 4
16oz – 5
20oz – 6
Sample Tray – 6
Growler Fill – 10
Hoppy Hour 3-6, M-F
& All Day Tuesday
1.00 off TMBC brews
TMBC HOUSE BREWS:
WOODEN TEETH AMERICAN LAGER
The forefathers of American brewing developed their craft from the German heritage of lagering, or cold conditioned beer. Wooden Teeth continues this tradition with a light malt base that utilizes corn and rice sugars, in addition to malted barley, to embed layers of crisp, grain flavors that are highlighted by a subtle spiciness imparted by German hops. GF
OG 1.041 / IBU 18 / ABV 4.8 <<< what’s this?
CAN’T CATCH ME COPPER LAGER
If you let it, this beer will run away with your palate and take it on a journey through German forests and hop gardens, toasting to the long lasting tradition of crisp lagers. Before you know it, the adventure is over and another sip awaits. A lightly toasted lager, showcasing the floral earthiness of German Hallertau hops.
OG 1.049 / BU 38 / ABV 5.5
RED RYE REDUX
A blast from the past for your palate, this resurrected ale leads with aromas of fruit and spice that are bolstered by a warm, toasty and toffee malt body. The use of German hops accentuates the spicy malt addition of flaked rye. GF
OG 1.056 / IBU 30 / ABV 5.6
PARASOL WHITE IPA
Parasol is the softer of our two house IPAs leading with a floral and citrus aroma and finishing with the soft sweetness provided by malted wheat. It’s the kind of beer that will keep you shaded and not let you get burnt.
OG 1.058 / IBU 60 / ABV 6.3
This IPA is brewed in the High Desert tradition of bombarding your senses with enough tropical fruit, juicy citrus and rich floral aroma to leave your worries in ruins. Hopshell is what our fervent followers have learned to expect and love from a New Mexico IPA.
OG 1.068 / IBU 100 / ABV 7.2
Our lusciously rich oatmeal stout is a year round offering to provide warm layers of chocolate and caramel to lose yourself within. As you sip, it will unfold aromas of dark fruit and sweet almond until you’re enveloped in the avalanche of enthralling flavors.
OG 1.068 / IBU 25 / ABV 5.3
TMBC BREWER’S SPECIALS:
YUM YUM OG – GOSE
The original rule breaker, a Gose goes against the German Reinheitsgebot and is brewed with wheat, coriander, salt and souring bacteria to produce a sea-breeze spray and a crisp citrus zing upon your palate. Its unique combination of refreshment and flavor established it as a regional style exemption produced as far back as the 16th century. GF
OG 1.042 / BU 08 / ABV 4.6
“This [beer] is a shadow formed in the realm of consciousness, where the sensory becomes concept. This is where [flavor] exists – in thought, not in the physical world you believe in. And not only does it exist in your mind, but in the minds of all those perceiving it, appearing to each one differently. Reality is infinitely abstractable, you see?” (Philip Charles Stephens, Infinitesimus, The Reality Seed Trilogy Book 3, pg.215)
OG 1.097 / BU 51 / ABV 9.1
This simple yet commanding campaign of German Pilsner malt and a powerful bucellarii of Noble Hops is refined through cold fermentation and cool determination to conquer your palate and restore the fallen empire of light lagers.
OG 1.048 / BU 20 / ABV 5.3
One of our darkest and most delicious brews has a stockpile of rich flavors ranging from raspberries to toffee to caramel, chocolate and espresso (just to name a few). Brandish your glass proudly as you sip and cache in our aromatic Arsenal.
OG 1.063 / BU 42 / ABV 6.8
COSMIC YUM YUM
Our Cranberry-Lime kettle sour greets you with an almandine brilliance that lets you know this beer is like no other. Its vibrant flavors shine brighter than a metropolitan nightscape and all of the stars in the cosmos. GF
OG 1.042 / BU 30 / ABV 4.5
LA CUMBRE: A SLICE OF HEFEN
We proudly welcome La Cumbre’s flagship Hefeweizen to our guest taps. This beer is served mit hefe, with a voluminous white head. The aroma is everything we love in the style; clove, banana and vanilla. The body is rich and creamy, yet finishes fairly dry and is as refreshing as any beer you’ll drink here or anywhere else.
BOXING BEAR: APPLE BEAR CIDER
This delicious hard apple cider is perfect for gluten free customers. The bold apple varietals come from the best cider apples grown in the Pacific Northwest. A unique fermentation approach minimizes the flavor production of the yeast which allows the fruity character of the varietals to shine.