Come celebrate the end of summer with us on Sunday, October 2nd.
We’ll be firing up the Turtle smoker one more time!
This year, we’re putting together two bad-ass BBQ plates:
- Big-Boy BBQ Platter: Three Smoked Baby Back Ribs Smothered in Texas BBQ Sauce -&- Smoked Chicken Quarter Brined in Oktoberfest Lager – $14
- Badger’s Famous Pulled Pork Sandwich Drenched in Tangy Carolina BBQ Sauce – $12
Both plates served with Baked Beans -&- Corn on the Cob