Wednesday, March 29th
Join us as we celebrate the pub’s 18th birthday
with a very exciting beer-paired banquet
Let us transport your palate back to the great steakhouses of yesteryear as our chef’s pay homage to those times when a night out was a true feast.
Tropical Shrimp Cocktail, Pineapple-Habanero Salsa, Roasted Coconut Flakes
paired with Coconut McSmack
Asparagus Spring Salad, Roasted Beets, Hard-Boiled Quail Egg
Parmesan Crisp, House Beer Mustard Vinaigrette, Seasonal Greens
paired with Consensual Sensations 18thAnniversary DIPA
Lager Marinated and Smoked Prime Rib, Märzen Steamed Lobster Tail
Browned Butter Herbed Fingerling Potatoes, Agave Glazed Carrots
paired with Oaked Depravity Barley Wine
House-Made Irish Stout Ice Cream
Chocolate Pine Nut Brittle, Stout Caramel Drizzle
paired with Snakedriver Irish Stout
Wed.Mar.29 @ 6pm
Seating is limited. Reservations required.
Pricing for this amazingly decadent evening is only $50 (our birthday present to you!)
Call 505.994.9497 today to save your seat!
Payment is due at time of reservation plus payment of tax & tip.